Herb Marinade
1 clove of garlic
3T olive oil
1 1/2 t basil
1 t. oregano
Cook on low heat.
add 1/2- 3/4 cup of chopped onion
add 1/4 c. cooking wine
salt and pepper to taste
add 1/2 to a full pint of heavy cream
Pour cream into marinade and cook for about 10-15 minutes on medium until you see small bubbles turn to warm and add bacon into the sauce. Pour sauce over thin spaghetti noodles and toss then serve.
No comments:
Post a Comment